Directly pressed juice of Gamay.
Made like a cider.
Easy drinking
Tout petit dégrès d'alccol 5 % to 6,5% depending to vintages
Jus de raisin partiellement fermenté
Sucres résiduels env. 65g/l (qui ne se sente pas du fait de l'équilibre sucre/acide) - ressenti env. 10-15g/l
Organic conversion in 2007, 2008, 2009
Organic and biodynamic certified for 2010 to 2021
Organic conversion in 2022
(No Organic Label in 2022 since the grappes come from new converting vineyards but of course grown without chemicals)and fully engaged with Ecocert : FR-BiO-01
Vin naturel sans sulfite ajoutés
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please check the law of your country for a delivery outside France
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