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Online show - pour féter en musique le 3eme confinement.Les musiciens les plus sans Glypho du bojo :
https://warmupmusic.com/
En direct sur ma page facebook, https://www.facebook.com/romain.desgrottes
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We're here in the Beaujolais visiting Romain des Grottes, this is another of my backlog stories, it took place at the turn of july and august while riding on motorbike from Paris to Provence using non-toll highways. This year has been difficult in some regards in France with the pandemic an
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"Let's dance. Put on your green shoes and dance the blues". Trop heureux d'accueillir une fois de plus cet évènement. Les vins les plus libérés, les vignerons les plus libérés et les buveurs les plus libérés.
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Outdoor activity. Some people sometimes ask us how we disgorge a sparkling wine. Here is the answer in picture of what not to do, which is better than a long speech.
Obviously the loss rate is quite high. Also, it is even better to prefer the non-disgorged version. A big thank you to Solène who played deminers with us that day!
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Today is the party! wheat is harvested for this year on a perfect date ... by pure 'chance' of availability of the harvester: a day when the moon is in Leo, when the north wind and the sun finish drying up well. enough to encourage us to put more; -) ... we look forward to eating the bread ... A big thank you to our baker friends for the adventure!
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How does it look like ? This is the small world of our yeast in 2011. Let's be humble, we are absolutely not able to give any meaning to this.
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This year it is there, the grass is well established. and we assume our rather particular cultural choice of total grass cover.
In Beaujolais it is still a rather rare thing, it must be confessed that it is not at all a method adapted to low vines (traditional goblet pruning), but what a pleasure to feel life in the ground and on the ground. What a joy to see the floral diversity gradually expanding. even if it's a big job. While waiting to find better. this year we have more than a hundred brushcutter hours ...
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