Dry Paradise - Méthode double fermentation

€14.00

Tax included

Tradional method with Gamay.

No added sulfur !
Pétillant sec, réalisé en méthode champenoise.

Méthode double fermentation en bouteille vin sans soufre ajouté

Vin de base est August XVIII / la liquer d'exped est le petit coin de paradis (8%)
Sucres résiduels env. <1 g/l

Organic and biodynamic certified

Vin sans sulfite ajouté

You might be charged extra taxes by custom services,
please check the law of your country for a delivery outside France

Certificat Ecocert

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ANALYSE DRY PARADISE

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certificat biodynamie

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